adding a juice groove to a cutting board
I'm considering adding a juice groove to a new end grain cutting board and would appreciate comments on the following:
1) The board is a checkerboard design with maple, cherry, walnut and oak pieces each with a surface area of about 1" x 2". Should I be concerned about blow out as the bit passes across these pieces?
2) Is there a recommended bit and depth?
3) The overall dimensions are 14 x16". On that basis how far in from the edges would you place the groove?
Thanks in advance.
Last edited by JFPNCM; 09-28-2017 at 09:53 AM.