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What edge treatment?

4.4K views 13 replies 6 participants last post by  BobbyLee  
#1 ·
This sign is 1/2" thick and is made of western cedar. It being oval makes the grain go every which way so I am concerned about chipout. I cut the oval with a solid carbide 1/4" up cut bit taking three light passes to do it. So I need a little advice. What say you?

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#2 ·
leave it and add a groove to the face or multiple grooves, say two or three, parallel to the edge.....
thin and shallow as if they were thickened paint/pencil lines...
spacing/width/depth is all a mater of aesthetics....

use a variety of pencils (thick/thin/sharp/dull point/etc) to make your lines...
erase what you don't like...
mimic cut what you decide on..
 
#3 · (Edited)
Don, I am not clear on what you want to do. It looks fine (actually better than fine) as it is. Do you want to put a roundover or chamfer on the edges? If so, just start with the end grain and follow the diagram often posted by @Stick486.
Wouldn't you know it, I cannot find Stick486's diagram but I copied essentially the same diagram from my Bosch MRC23EVSK owners manual:
 

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#4 · (Edited)
Don, I am not clear on what you want to do. It looks fine (actually better than fine) as it is. Do you want to put a roundover or chamfer on the edges? If so, just start with teh end grain and follow the diagram often posted by @Stick486.
Wouldn't you know it, I cannot find Stick486's diagram but I copied essentially the same diagram from my Bosch MRC23EVSK owners manual: View attachment 226266
here...

.
 

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#5 ·
Thanks very much @Stick486. Much more complete.
 
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#6 ·
I`m surrounded by red cedar so I work with it often. Going counter clockwise, when you pass the `see`part of the sign until you get directly over `Tennessee`you risk tearing a strip off the sign. Same thing as you approach the stars at the bottom. Taking small cuts doesn`t always help. And it will leave rough grain no matter what as you go over the end grain but at least red cedar sands easily (wear a dust mask, the dust is deadly to some people). You could nibble away by taking small climb cuts at the high risk spots. When I do that I anchor one arm on the table and take small arcs using my free hand.

It`s up to you how much risk you are willing to tolerate.
 
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